bakerpos.dk

What It Is

Baker Pos is an industry-specific kassesystem/POS system designed for bakeries, bake shops, and pastry stores. It is not just a cash register; it aims to connect in-store checkout, back-of-house production, waste tracking, financial bookkeeping, and customer marketing within one system. The official website highlights its 15 years of experience and its large base of bakery customers.

Core Features and Integrations

In terms of functionality, Baker Pos is strongly tailored to the bakery sector. The front end offers easy-to-use checkout, while the back office can automatically generate production recommendations based on historical sales and store production reports, helping shops optimize stock preparation and reduce food waste. The system also provides statistics for sales, products, branches, employees, waste, and orders. Store owners can use the Baker Pos App to view revenue, costs, and multi-store data on their phones.

On the finance side, the system supports automated bookkeeping, EAN invoices, consolidated invoicing, and integrations with Dinero and E-conomic; the website also mentions integration with CBP Premium Pro. Marketing features include newsletters, promotions, customer clubs, coffee cards, and online ordering for account customers, making it suitable for bakeries with B2B clients or long-term customers.

Pricing and Support

According to the official website, Baker Pos uses a fixed monthly subscription, customized into an all-in price based on each bakery’s needs, but it does not disclose specific pricing. A free demo can be booked, though it does not state whether there is a free plan or a formal trial period. For support, standard support hours are weekdays from 9:00 to 15:00, available by phone or email. Critical operational issues receive 24/7 phone support, which is important for shops that rely on their POS system for continuous business operations.

Pros, Cons, and Best Fit

Its strengths lie in its deep vertical-industry fit, especially production recommendations, waste management, nutrition and allergen information, financial automation, and multi-store reporting, all of which are highly practical for the digitalization of traditional bakeries. Its drawbacks are the lack of pricing transparency and limited disclosure around permissions, APIs, and data security. The product is also clearly oriented toward the Danish market, with language, invoicing, and accounting integrations all leaning heavily local.

It is best suited to single-location or chain bakery businesses in Denmark and the broader Nordic region, especially owners who want to reduce waste, centrally manage prices and discounts, and connect operations with finance. Accessibility from China is unknown; even if it can be accessed, payment, tax, and local POS hardware compatibility remain uncertain. More realistic alternatives for Chinese users include local foodservice and retail POS systems such as 客如云, 二维火, 银豹收银, and 美团收银.